by Julia Minick | Nov 2, 2021 | Easy Peasy Recipes, Lunch/Dinner, Party Recipes, Sides, Slow Cooker
Crockpot Holiday Creamed Corn
We only have this corn twice a year, Thanksgiving and Easter but we crave it all year round!
Course Side Dish
Cuisine American
- 16 oz frozen corn kernels
- 8 oz whipped cream cheese
- 1/2 cup butter
- 1/2 cup milk
- 1 tbsp white sugar
- salt and pepper to taste
Keyword CORN, creamed corn, dinner, fall, family food, feed a crowd, lunch, side dish, slow cooker, supper
by Julia Minick | Oct 30, 2021 | Easy Peasy Recipes, Lunch/Dinner, Party Recipes, Sides, Snacks
7 Layer Taco Party Dip
Anytime someone comes over they expect me to make this dip and to have it at every party we attend!For a large crowd, I would double or triple this recipe and put it in a trifle bowl.It will be gone in minutes so make sure you get a bite first!
- 1 package taco seasoning mix I use gluten-free
- 16 oz can of refried beans
- 8 oz container whipped cream cheese
- 16 oz sour cream
- 1 jar salsa
- 1 bunch chopped green onions
- 1 small bag shredded lettuce
- 2 cups shredded cheddar cheese
In a bowl, blend the taco seasoning mix and refried beans and, spread this mixture onto a large serving platter.
Stir the sour cream and cream cheese together, spread this mixture over the refried beans.
Spread salsa over the cream cheese/sour cream mixture.
Spread shredded lettuce over the salsa.
Spread the shredded cheese over the lettuce.
Sprinkle with green onions.
Optional: top with olives or diced tomatoes (we normally omit this part)
by Julia Minick | Oct 30, 2021 | Easy Peasy Recipes, Lunch/Dinner, Sides
Grandads Broccoli Salad
Aaron's grandad loves when I make this broccoli salad. He may be one of our most favorite people and our biggest cheerleader (don't tell Nana) so he can have whatever he wants. We love our grandad and this broccoli salad makes him happy!
- 3 bags cut broccoli I buy these in the salad section at the store
- 1/2 cup red onion I buy this already diced in the produce section
- 1 cup raisins I will sometimes substitute with craisins
- 1/4 cup + 2tbs white wine vinegar
- 1/4 cup white sugar
- 1 cup mayonnaise
- 1 bag cooked, crumbled bacon Don't buy the can of bacon bits, they are too hard. I use Hormel Real Crumbled Bacon bags.
In a large bowl, combine the broccoli, onions, and raisins. In a smaller bowl, whisk together the white wine vinegar, sugar, and mayonnaise. Pour this mixture over the broccoli mixture and toss until well coated. Refrigerate for 4 hours.
Toss with the crumbled bacon.
by Julia Minick | Oct 29, 2021 | Breakfast, Easy Peasy Recipes, Party Recipes, Sides, Snacks
Easy Sausage Balls
I always triple this recipe because they are gone within minutes.Warning: You can't eat just one!
- 1 lb sausage
- 4 cups shredded cheddar cheese
- 3 cups baking mix I use Bisquick
Pre-heat oven to 400 degrees
Mix sausage, cheese, and baking mix
Shape the mixture into a walnut-sized ball
After shaping, line a foil-lined baking sheet with the balls
Bake 12-15 minutes
by Julia Minick | Oct 24, 2021 | Easy Peasy Recipes, Sides, Snacks
Peanut Butter Energy Balls
These are my kiddos favorite after school snack. They are super yummy!
Course Snack
Cuisine American
- 1 1/4 cups gluten free rolled oats
- 2 tbsp flax seed
- 1/2 cup crunchy peanut butter
- 1/3 cup honey
- 1 tsp pure vanilla extract
- 1/2 cup semi sweet chocolate chips
Place all of the ingredients in a large mixing bowl and stir to combine. Place the bowl in the refrigerator for 1 hour to set (this will make the balls easier to roll later on).
Remove the bowl from the refrigerator and portion the dough into balls of desired size and place them on a cookie sheet. (I store mine on a cookie sheet in the fridge. Until they are hard and then I move them to a sealed container)
You can refrigerate for up to 1 week or freeze for up to 3 months.
Keyword chocolate chips, energy foods, oatmeal, oats, peanut butter, peanut butter balls, side dish, snack